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This book is much more than a comprehensive assessment of the vulnerability of tropical Pacific fisheries and aquaculture to climate change. It is also a resource for anyone wanting to learn about the diverse oceanic, coastal and freshwater fisheries and aquaculture activities of the Pacific Islands region, and their environmental conditions and habitats. The information was compiled by SPC from contributions from scientists and fisheries managers from 36 institutions around the world. Includes the book (926 pages), a summary of information for individual Pacific Island countries and territories (386 pages) and a DVD (e-book main book, e-book summary, PDF whole main book, PDF whole summary, PDFs all separate chapters of book and summary).